'; A freestyle kitchen – SALMON GURU

textures and flavors A freestyle kitchen

SALMON GURU’S cuisine is a mixture of exotic and unusual flavours, creating a tasty, different and, above all, original dishes.

TRES LECHES CAKE

IRAN CAVIAR

BRAZILIAN CHEESE BREAD

GURU DONUT

EDAMAME

IBERIAN PORK CHEEK STEW IN A MOLE SAUCE

Pumpkin hummus

ROAST OCTOPUS

SPICY PORK MINI ROLLS

MUSHROOM STEW

HUMITA PIE WITH HUITLACOCHES

PAPAYA SAUCE

Fresh mango custard

IBERIAN PORK GYOZAS

CHICKET SANDO TONKATSU

SWEET POTATO CONFIT

GURU CUBAN SANDWICH

SCALLOP AGUACHILE

PAN SEARED SEA BASS

BLACK BEANS WITH RED CHRIMPS SALAD

Cerrar

We are not a conventional cocktail bar, but a different space where you can experiment with mixology and open up to new experiences. … Always go forward. Spearhead. Destination place. Divine. Here everything is possible. The most incredible stories will be the most believable. Solitary but social. Animal instinct storyteller. We don't look at the others. Our forte is cocktails. Live for passion. Die for love Make things better. Through exhaustive knowledge of the world of mixing, following our own path, we will be able to leave a mark on the world.

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